Bakers and Flour Confectioners
Wages
New workers start around £9,095. Normal pay is £20,037 per year.
Highly experienced workers can earn up to £29,744.
Available jobs
In the past year there were 37,169 vacancies for this type of job
Projected job growth over the next 8 years
Related courses
People work towards these careers by taking these courses at college and uni.
What they do most days?
Makes cake decorations, spreads icing, fillings and toppings on products.
Bakes bread, pastry and cakes.
Fills and glazes pastry, mixes ingredients for cakes.
Rolls and cuts pastry, stretches, kneads and moulds dough to form bread, rolls and buns.
Mixes ingredients using hand or machine to obtain the required consistency.
Weighs ingredients according to recipe.
Hard Skills
Hard skills are specific, learnable, measurable, often industry or occupation-specific abilities related to a position.
Skills are ranked based on the number of job adverts that list them as required skills.
Soft Skills
Soft skills can be self-taught and usually do not necessitate a certain completed level of education.
Skills are ranked based on the number of job adverts that list them as required skills.